Summary
VISITORS to Venice inevitably come back moaning about expensive restaurants serving lousy food - from the sky-high prices of Harry's Bar to the ripoff menu turistico of the tacky trattoria.
But today, things are rapidly changing, with creative young chefs opening serious gourmet restaurants in idyllic, romantic locations.See the full content of this document
Extract
Beauty and a Feast ; Forget Its Reputation for Musty Wine and Stodgy Specials - Thrilling Food Is Back On the Menu in Venice . . .
So reserve in advance for a splashout gastronomic dinner, while at lunchtime, hunt down one of the atmospheric bars known as bacari that serve traditional Venetian cuisine at bargain prices.
Venetian classThe MetMet...See the full content of this document
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