Take a Peak! ; Hong Kong has Moved On -- But It's Still Irresistible, Says Barbara Davies
Daily Mail › September 09, 2009
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Summary
TRYING to get a seat at one of the pavement tables at Sing Heung Yuen Food Stall Number 2 is not for the faint-hearted. Hong Kong diners use their elbows to jostle for the best seats. Timid tourists have no chance.
But those who manage to grab a space among the lunchtime crowds beneath tatty tarpaulin sheets on one of the city's oldest streets will find time frozen. 'No difference. Tastes the same,' says owner Irene, who, with her mother, has been serving up pork chop buns and beef noodles here for the past 30 years.See the full content of this document
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Take a Peak! ; Hong Kong has Moved On -- But It's Still Irresistible, Says Barbara Davies
She might be talking about the city itself. Moments such as these make it hard to believe anything has changed since Britain handed back its far-flung colony to the Chinese in 1997.
The red postboxes might have been painted green, the Queen's head has disa...See the full content of this document
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