Today's Recipe: Sticky Sausage Burgers with Blue Cheese

Daily MailJune 03, 2008

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Summary


YOU can be creative with this recipe and make up your own variations, such as herb and leek sausages with cheddar, or pork and apple sausages with Stilton. SERVES 4

INGREDIENTS 6 pork sausages 50g/2oz breadcrumbs 4 tbsp caramelised onion chutney 10 sage leaves, chopped 50g/2oz blue cheese (we used Gorgonzola), cut into 4 chunks 4 burger buns and salad, to serve

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Today's Recipe: Sticky Sausage Burgers with Blue Cheese

METHOD 1 Heat oven to 200c/fan 180c/gas si...

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