TODAY'S RECIPE: Smoked mackerel pate with French bread and horseradish [Eire Region]
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Summary
A LOVELY lunch or light supper that is surprisingly easy to prepare. SERVES 2
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TODAY'S RECIPE: Smoked mackerel pate with French bread and horseradish [Eire Region]
FOR THE PATE 25g/1oz unsalted butter, melted
Zest 1/2...See the full content of this document
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