Summary
FOOD is the way to a man's heart, so Gallic chef Raymond Blanc was sure romance was in the air when he met his lofty blonde fiancee, Natalia Traxel, and discovered she was the proud owner of a giant refrigerator. Alas, he suffered a shock when he opened its door.
'All she had in there was four bottles of Krug champagne, two lemons and a tomato, all artfully arranged,' Blanc, the chef patron of double Michelin-starred LeSee the full content of this document
Extract
The Day Blanc Drew a Blank [Edition 2]
Manoir aux Quat' Saiso...
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